Recipe for Indiana Veg burger- Jeethu Thampi Kandathil {Head – Culinary( FRESHMENU )}

Recipe for Indiana Veg burger- Jeethu Thampi Kandathil {Head – Culinary( FRESHMENU )}

INGREDIENTS
VEG PATTY1NO
KASUNDI GOUDA CHEESE SAUCE
GOUDA CHEESE SAUCE15
KASUNDI CHILI SAUCE5
FOR BURGER ASSEMBLY
BURGER BUN1
LETTUCE10
CUCUMBER10
TOMATO ROUND SLICE10
ONION ROUND SLICES10
BUTTER5
CHEESE SLICE1

PROCEDURE

  • DEEP FRY THE VEG BURGER PATTY IN MEDIUM TO HOT OIL. KEEP IT ASIDE. KASUNDI GOUDA CHEESE SAUCE- MIX GOUDA CHEESE SAUCE WITH & KASUNDI CHILLI SAUCE IN THE GIVEN RATIO. BURGER ASSEMBLY- SLICE THE BURGER BUN & APPLY BUTTER ON BOTH TOP AND BOTTOM OF SLICED BURGER & TOAST IT TILL A LITTLE CRISP
  • SPREAD THE KASUNDI CHILLI SAUCE ON THE BOTTOM & TOP SLICE OF BURGER BUN
  • NOW ADD LETTUCE , PLACE THE 2-3 ROUND SLICED ONION , CUCUMBER & ROUND SLICED TOMATO FOLLOWED BY THE VEG BURGER PATTY AND SLICED CHEESE.

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